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740162

Premium Uji Sencha "Zuiun"

Sale price¥1,080 JPY

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A traditional steaming method which has been handed down from Ancient Kyoto

The harvested tea leaves are immediately steamed to stop fermentation. Tea leaves are knead and dried many times to break the fibers and make it easier to extract the components.

Crafted using traditional methods, this green tea undergoes immediate steaming to halt fermentation, preserving its freshness. The leaves are meticulously kneaded and dried multiple times to enhance extraction.

Known for its finely twisted appearance, "Zuiun" offers an elegant taste with a strong astringency. Pair it with your favorite biscuits or foods for a refreshing tea experience.

Explore our iced tea recipe for a delightful twist on this classic beverage.

Sencha Zuiun packaging, tea leaves and liquor
Premium Uji Sencha "Zuiun" Sale price¥1,080 JPY

Best way to prepare

Hot Brew Tea

1. Add tea leaves

3 teaspoons (~6g)

2. Add water

180 mL (6.09oz) 80°C (176°F)

3. Brew

1 minute (no wait time for second brew)

4. Serve

Pour out all the tea and enjoy it!

Cold Brew Tea

1. Add tea leaves

15g

2. Add water

1 L (33.81oz) Cold

3. Brew

1~2 hours

4. Serve

Stir, pour it and enjoy your tea!

Product information

Product type: Sencha (Japanese green tea)
Format: Loose leaf
Ingredient(s): Japanese green tea
Allergens information:
  Contains: None.
Place of origin: Japan
Net weight: 80 g (2.82oz)
Best-before: 10 months from production date in Japan.
Storage method: Avoid direct sunlight, high temperature and humidity, and store at room temperature. 
Product size: 11.5 x 23.0 x 1.0 cm (4.5″ x 9.1″ x 0.4″)

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